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Cucumber Yogurt Salad

Prep: 30 min
Yields: 4 servings

What you need:
2 cucumbers, peeled, quartered
lengthwise, then sliced
DANNON Plain yogurt, about 1 cup
1 tsp dried dill, or a couple of
teaspoons of fresh dill
Sprinkling of salt and MC CORMICK
ground black pepper


Make It:
First taste the cucumbers to make sure that they are not bitter. Depending on the variety of cucumber you are using, and many other factors, you may find a cucumber that is distinctly bitter in taste. If this happens, soak the cucumber slices in salted water for half an hour, or longer, until the bitterness is reduced, then rinse and drain before using.

To make the salad, simply mix together the ingredients.

Salt and pepper to taste.


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